Thursday, February 26, 2009

Leah’s Super Moist Cornbread



This cornbread is so tasty and moist, it is like candy.

Prep time: 5 minutes


1 box of cornbread
½ stick melted butter
1 cup sour cream
1 small can of creamed style corn

*Preheat oven to 350 degrees.
*Mix all together
*Bake for 30 to 45 minutes depending on pan size.

This cornbread is delicious whether it is served hot or cold.

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